The Ritz-Carlton, Dove Mountain Celebrates Summer with New Menu

With summer harvests at their peak right now, The Ritz-Carlton, Dove Mountain has introduced several seasonal menu additions which have become quick favorites among resort guests and it all starts with tomatoes and sorbet. At CORE Kitchen & Wine Bar, Read More …

Tucson 23 Returns for 2nd Year to Celebrate Tucson’s Mexican Cuisine

Visit Tucson and the Southern Arizona Arts & Cultural Alliance (SAACA) are inviting guests to embark on a culinary marathon of Tucson’s delectable Mexican restaurants on Saturday, June 17th, at 6 PM at the JW Marriott Starr Pass. The 2nd Read More …

Wasted Grain, Cold Beers & Cheeseburgers Expand This Fall to East Valley and Tucson

Square One Concepts continues to grow this Fall with the expansion of Wasted Grain, coming to Tempe and Tucson in October, and Cold Beers & Cheeseburgers coming to Gilbert in November. WASTED GRAIN Wasted Grain delivers a fun and sophisticated Read More …

Great Chefs Series Brings Spotlight to Local Culinary Creativity

Southern Arizona Arts and Cultural Alliance (SAACA) and Monark Premium Appliance Co. are pleased to present the Great Chefs Series, a tantalizing line-up of collaborative chef inspired events. The Great Chefs Series will feature an ongoing series of foodie-themed events. Read More …

2016 SAACA Southern Arizona Salsa & Tequila Challenge Winners Announced

With chips in hand, crowds of people got a taste of Tucson’s culinary and performing arts scene at the Southern Arizona Salsa and Tequila Challenge last Saturday night. With more than 1,500 attendees, 45 participating restaurants, chefs, brewers and distillers, Read More …

The Southern Arizona Salsa and Tequila Challenge Returns 8/20

The Southern Arizona Salsa and Tequila Challenge is back in 2016 to shake up the summer. Once a year, over 75 of the region’s top chefs and restaurants come together to compete for the title of Champion. On Saturday, Aug. Read More …