During Memorial Day weekend, Paul Martin’s American Grill will be honoring our nation’s military. From May 27-30, the restaurant will offer a complimentary entree to all veteran and active duty military personnel. The offer is valid for dine-in only, and proof of military service is required. Tax and gratuity are not included.
With a focus on seasonal ingredients, Paul Martin’s is committed to using local produce, sustainable fisheries, free-range and natural meats, artisanal cheeses, and house-infused spirits. Popular entrees include the “Brick” Chicken (free-range chicken, mashed potatoes, za’tar croutons, herb jus), Braised Short Ribs (mashed potatoes, horseradish cream, beef jus), Mesquite Grilled Steelhead Salmon (meyer lemon vinaigrette, chilled quinoa & bulgar wheat salad), and a French Dip (
natural roast beef, horseradish cream, house au jus, fresh baked roll served with your choice of house slaw, organic greens or house fries), among others. For more information, call 480-991-9342 or visit www.
Paul Martin’s American Grill is located at 6186 N. Scottsdale Rd., Scottsdale, Az., 85253.
