Let’s take a minute and imagine a scenario. It’s the Friday before Labor Day weekend, you’ve been invited to a bbq but have no idea what to make! Queue the panic! Don’t worry, we’ve got you covered! Below are 4 Read More …
Fall is in the air at the Ostrich with a fresh new lineup of cocktails, carefully crafted by Brandon Casey and his team. With ingredients like figgy pudding bitters, yellow chartreuse, dessert blossom honey syrup and dehydrated mulling spices – Read More …
Earlier this year, Arizona’s best wineries formed a nonprofit organization to protect the integrity of Arizona wines through educating consumers, winemakers, and growers. This nonprofit, Arizona Vignerons Alliance (AVA), hosted its first submission process in May and 65 wines (from Read More …
