Recipes created by and for The Geeks
After what has felt like forever, it’s finally time! That’s right, Dune: Part Two is finally here! It’s been a long wait but we can tell you that it’s absolutely worth it! We’re so excited about its release that we Read More …
Happy February! It’s the month of love and a bit since our last recipe so we thought we’d make a comeback with a fun horror movie-inspired recipe that is also perfect for a spooky Valentine’s Day or Valoween! We are Read More …
We may be a little more quiet than usual, but when Joe Bob Briggs hosts a Halloween special on Shudder, we come running. We’ve never missed doing a recipe for a Halloween special! This year, instead of a pumpkin recipe, Read More …
Happy October! We’re back from our hiatus to share a few new recipes and to let you know about an event we are super excited to be a part of (not sponsored)! On October 13th, 2023 acclaimed genre festival The Read More …
Deadites rejoice! We have been gifted with another entry into the Evil Dead franchise! This time, it’s Lee Cronin’s Evil Dead Rise! With all of the food featured in the film and its trailer, we absolutely couldn’t let this movie Read More …
This past January we participated in the Sundance Film Festival’s virtual film festival. One of the films we didn’t get an opportunity to see was Rye Lane due to it only being an in-person showing. Fortunately, we were able to Read More …
You know we can’t resist creating a new horror-themed recipe. Scream VI is one of this year’s most highly anticipated horror films so of course, we had to create a new recipe. Since everyone went absolutely nuts for the Cinemark Read More …
It’s the holiday season which means it’s time for a holiday movie recipe! This is a recipe we’ve discussed for years! Literally, years! When FYE sent us some Elf goodies, we knew it was time! We’re beyond excited to share Read More …
We promised another recipe inspired by The Menu and we are here to deliver! After creating our version of Memory we knew we couldn’t just create one recipe. We wanted to come up with something that would be easy to Read More …
With our love of Gastro Horror and the feast of the sub-genre we’ve been served this year, it will come as no surprise that The Menu has been on our radar for some time. In fact, the film has been Read More …
