One of our favorite articles to write each year is our dining guide for our local Phoenix convention, now called Phoenix Fan Fusion. There are always the obvious favorites like Networks and La Piazza. Heck, even last year’s guide is Read More …
At the beginning of the month when we visited Disneyland and covered their Lunar New Year Festival we also stopped by Lamplight Lounge at Pixar Pier in Disney California Adventure. The restaurant opened last June after DCA’s revamp of the Read More …
This past weekend we were in Anaheim for LA Cookie Con promoting our recipe for The Nutcracker and the Four Realms. We also spent some time at Disneyland (now that we have Annual Passes we will be there a bit Read More …
So first things first, we are reviewing food again! As we mentioned in yesterday’s article about what to expect from us this year, restaurant coverage is coming back, but in a different way. So here we are. The inspiration for Read More …
Phoenix Comic Fest is just a few days away! Where did the time go? Are you still trying to decide where you want to eat? Well, we have 5 options that we think are pretty amazing. This year we’ve even Read More …
![Looking for dinner plans tonight? Tempe's Pedal Haus Brewery and Phoenix's CRUjiente Tacos have come together for a CRUlaboration! [media]](https://i0.wp.com/2geekswhoeat.com/wp-content/uploads/2017/05/Pedal-Haus-FB-2.jpg?resize=410%2C231&ssl=1)
Downtown Tempe’s resident brewery, Pedal Haus kicked off their new collaborative series with a CRUlaboration with the highly-acclaimed Arcadia taqueria, CRUjiente Tacos during Cinco De Mayo weekend. Long-time restaurateur, Julian Wright and Brewery Director, Derek “Doc” Osborne worked hand-in-hand with Read More …
Poke (pronounced Po-kay) is still one of the hottest food trends right now. For those of you who may still not be aware, poke is a type of fish salad that began with fishermen seasoning the cut-offs to serve as a Read More …
Everyone is looking for ways to eat healthier and more consciously. However, at the same time, they don’t want to sacrifice flavor or spend a fortune to do so. Fortunately for these diners, Colorado-based Modern Market has opened their newest Read More …
Brunch. That meal between breakfast and lunch typically enjoyed over the weekend. Sadly, what used to be a special treat has become just another meal during the hustle and bustle of the weekend. SumoMaya and their new chef Roberto Madrid Read More …
Our love for Streets of New York is no secret. Delicious pizza and pasta, what’s not to love? Every time we go in, we find something new to love. Now Streets of New York is running a promotion you won’t Read More …
