Beckett’s Table, a local Valley restaurant known for its twist on comfort food classics, invites guests to relax and unwind from the stresses of being a “grown-up” at the returning Grown-Ups Table event. The experience features a three-course meal and Read More …
Justin Beckett and Beckett’s Table hold a special place in our heart. If you read our interview with Chef Beckett a while back, you’d know that he was the first chef in town to give us an interview. This was Read More …
16 local wineries and more than 10 culinary partners are participating in the 7th annual Grape Arizona Wine Event, benefitting Phoenix Rotary Club Charities Youth Programs. The Grape Arizona Wine Event will take place Sunday, Jan. 29 from 1:00 p.m.-5:00 p.m. at Heritage Square in Read More …
Save a little space on the Thanksgiving dessert table for Chef Justin Beckett’s award-winning Fig & Pecan pie. Available for pre-order for $28 from Beckett’s Table and Southern Rail from now until Sunday, Nov. 20, this twist on the classic Read More …
Burger fans rejoice! Six of the Valley best chefs will be going head-to-head this October in a fun burger battle competition. Two chefs will compete each week, starting Sunday, October 9, in head-to-head competitions, with the winner moving on to Read More …
Beckett’s Table is tickled pink by the wine of the moment: rosé. More refreshing than a red, with more depth than a typical white and perfect for summer sipping, Beckett’s Table wants to share their vino joie de vivre with Read More …
The temperature might be registering triple digits, but Chef Beckett is feeling the Christmas spirit. On July 23 and 24, both Beckett’s Table and Southern Rail are celebrating Christmas in July, offering an additional $25 for every $100 gift card Read More …
On Sunday, May 8, show Mom some appreciation by treating her to an evening of Chef Beckett’s signature, home-style cooking and a glass of complimentary bubbly. Celebrate Mother’s Day with locally grown veggies, like wood oven roasted beets, with apples, Read More …
Thursday is all about the Throwback these days and because of that, we thought it might be fun share some of the interviews we’ve done that were originally posted on Daps Magic. Chef Justin Beckett, owner of Beckett’s Table and Read More …
