It’s Taco Tuesday once more and we figured why not share another taco recipe! Can you really ever have too many? This time with a little help from Hot Sauce Willie’s and Bravado Spice Co., we have some fantastic pork Read More …
What is a chip without a good dip (especially a Kale Poblano Dip)? With today being National Potato Chip Day we wanted to share a tasty dip recipe that goes well not only with chips, but also vegetables. At Geeks Read More …
For those of you who don’t know, March is National Nutrition Month and this year’s theme is Savor the Flavor of Eating Right! Additionally, today is Registered Dietitian Nutritionist Day! Here at Geeks Who Eat, it may seem like we Read More …
Happy National Absinthe Day! Here at Geeks Who Eat Headquarters we couldn’t possibly let this day go by without our resident mixologist, Matthew creating a drink for you! However, before we get to the recipe, how about a little history Read More …
Split Pea Soup is a favorite in the Geek household! Easy to make, great to freeze and tasty, it never seems to last long. It always seemed like split pea soup was a treat growing up. My mom used to Read More …
Happy National Margarita Day! The margarita is one of our favorite drinks! We have them every Tuesday with our tacos. Now you’re probably thinking we are going to share some wild and crazy variation of the margarita given Matthew’s proclivity Read More …
Deviled Eggs are a quintessential Super Bowl appetizer. Recently we participated in Hickman’s Family Farms Perfect Game-Day Snack Deviled Egg Contest. Chefs and bloggers around the Valley competed to make a football themed deviled egg recipe. The winner won $1000 Read More …
The martini is a classic cocktail enjoyed the world over by special agents and very interesting men (and women). It is also thoroughly subject to personal preference. My preference is extra dry and extra dirty. At Geeks Who Eat we have Read More …
We are almost through fall and 3/4 of the way through October, which means pumpkins. By now you must of have noticed the plethora of pumpkin products that have saturated not only specialty stores but also coffee shops, chain grocery Read More …
