Here you will find press releases pertaining to local and national food and beverage events.
Celebrating and promoting the craft beverage movement, CRUSHBREW Craft Beverage Festival is the only festival where craft beer, small boutique wines, hard cider and artisan distilled spirits share center stage. The event, which will benefit Southwest Human Development, Arizona’s largest Read More …
Chocolate and wine, a perfectly indulgent combination of flavors and sophistication, takes center stage on Friday, January 27, 2017, at the Chocolate and Wine Experience. Located at The Saguaro Scottsdale, enjoy delectable treats from local chocolatiers, gourmet cuisine, wine samples Read More …
The “Arizona Seven” and the 2017 Devour Culinary Classic are proud to announce the second annual “Seven Chef Singh Along,” a one-night-only dining event coming to the all-new Singh Meadows on Wednesday, March 1, 2017. Join the Arizona Seven (now Read More …
Shari Staglin, the founder and CEO of Staglin Vineyards will host an evening of incredible food and wine along with Chef Ian Ray and Tim Houdek of Tavern Americana. Staglin Family wines are a small production wine made with 100% Read More …
House of Tricks brings you an exclusive evening with Sam Pillsbury to enjoy a dazzling selection of local Arizona wines direct from the vineyards, along with a four-course meal from the fabulous House of Tricks kitchen. Sip, savor and learn Read More …
16 local wineries and more than 10 culinary partners are participating in the 7th annual Grape Arizona Wine Event, benefitting Phoenix Rotary Club Charities Youth Programs. The Grape Arizona Wine Event will take place Sunday, Jan. 29 from 1:00 p.m.-5:00 p.m. at Heritage Square in Read More …
The Western Region’s premier food truck event — Street Eats – at Salt River Fields, returns with a new date, Feb. 11 & 12, 2017, 11am-6pm, for a weekend packed with more than 70 food trucks dishing out everything from Read More …
On December 6th, J&G Steakhouse is honored to welcome the historic Château des Jacques winery, recognized as the most prestigious estate in Beaujolais France, for an expertly prepared 5-course dinner by Chef Jacques Qualin, which highlights the exquisite flavor profiles Read More …
Hotel Valley Ho in Downtown Scottsdale is pairing whiskey cocktails, cigars, hors d’oeuvres and three courses for an event you won’t want to miss. The Rooftop Whiskey + Cigar Dinner is happening on Wednesday, December 7 at the scenic Sky Read More …
On Wednesday, December 14 Chef Matt Taylor of Gertrude’s, the highly touted full-service restaurant located just inside the Desert Botanical Garden, is welcoming Robert McGrath to the kitchen for an intimate evening at the Chef’s Table with incredible food, delicious Read More …
