Recipes created by and for The Geeks
Everyone knows that James Bond likes his martinis “shaken, not stirred’. However, Mr. Bond has not always enjoyed vodka martinis. In fact, in Ian Fleming’s 1953 book Casino Royale, 007 prefers The Vesper. Just a moment. Three measures of Gordon’s, Read More …
Finding Nemo is one of our favorite Pixar movies. One of us saw it 5 times in the theater and then again when it was released in 3D (hint: it wasn’t Matthew). With Pixar’s Finding Dory coming out in theaters Read More …
A long time ago in a galaxy far far away (or maybe just Arizona), a shandy was created! The Shando Calrissian is named for famed smuggler Lando Calrissian and is as good as anything you’d find in Bespin’s Cloud City Read More …
Stingray Sushi celebrates Memorial Day with specialty cocktail featured in the month of May. Close out the month with the 3-day Memorial Weekend and a Honey Dew List you will be glad to check off. If you don’t want to Read More …
Stingray Sushi celebrates Mom with a specialty cocktail featured in the month of May. Kick off the month by raising a martini glass to Mom with the Yes Mama, a sweet thank you note to our favorite lady. If you Read More …
One of the most important components of a good cocktail is bitters. Sure everyone knows about Angostura and Peychaud’s, but at Geeks Who Eat Headquarters AZ Bitters Lab bitters rule the roost. Out of all of the bitters we have Read More …
Grab your aviator goggles and fire up the dirigible, this steampunk themed 5 O’Clock Friday Cocktail is the Mules Verne! When we received our bottle of Top Hat Provisions Top Hat Ginger Beer Concentrate (one of the best ginger beers Read More …
Anyone who knows us (mostly Sarah actually) knows there is some massive Anglophilia at the Geeks Who Eat Headquarters. From Harry Potter to Steak and Kidney Pie, if it’s British it’s getting some love! So when we had the opportunity Read More …
Time to take another trip back down memory lane. This Throwback Thursday post is an interview I did with Chef Christopher Gross for DAPs Magic‘s Geek Eats. With Chef Gross’ recent news of being awarded the Arizona Culinary Hall of Read More …
It’s Taco Tuesday once more and we figured why not share another taco recipe! Can you really ever have too many? This time with a little help from Hot Sauce Willie’s and Bravado Spice Co., we have some fantastic pork Read More …
